お菓子・パン計算 ケーキ型・シフォン型換算

"I want to make a 15cm recipe using an 18cm mold." "How many grams is 2 tablespoons of sugar?" "How much dough is needed for one loaf of bread?" This app handles all those baking and bread-making calculations in one place. No ads, no registration required, and offline. ■ Cake Mold Conversion Supports round, square, and rectangular (pound cake and roll cake pans). One-tap for frequently used sizes. Converts volume by entering height. Displays an estimate of grams for eggs based on the number of eggs. Example: 15cm round → 18cm round is approximately 1.44 times. ■ Quantity Multiplier Calculation Calculate recipe quantities in bulk using multipliers of 0.5x, 1.5x, 2x, 3x, or any desired multiplier. You can also input "1/2" and "1 and 1/2". ■ Measurement Conversion (Tablespoon, Teaspoon, Cup ⇔ g) For granulated sugar, cake flour, butter, milk, etc. Use the measurement table for accurate cup measurements. ■ Baker's Percentage Calculates the weight of each ingredient from the amount of flour or the total amount of dough. Hydration ratio is also easily visible. Calculates the amount of dough to put in a loaf pan (1 loaf, 1.5 loaf, 2 loaf) based on its volume. ■ Water Temperature, Yeast Conversion, and Fermentation Timer Calculates the water temperature from the kneading temperature. Includes timers for first fermentation, bench time, and second fermentation (notifications even when the screen is off). ■ Recipe Book and Sharing Save pan conversions, ratios, and bread recipes (up to 3 in the free version). Calculation results can be shared via LINE, etc. 【Premium (One-Time Purchase)】 - Unlimited saving in the recipe book - Conversions for chiffon cake, kugelhopf, and loaf pans - 29 types of weighing conversions (fresh cream, granulated sugar, baking powder, honey, etc.) No monthly fees. You can restore your purchases even if you change devices.