Caseificio Caputo

For over thirty years Caseificio Caputo has been bringing the unmistakable flavor of Campana DOP buffalo mozzarella to tables all over the world. The milk of our buffaloes, carefully selected and raised with the utmost care on the Caputo farms in Aversa, gives rise to products of the highest quality and genuine goodness. Our secret? A production made respecting the artisan tradition, a precious gift of a family heritage characterized by quality and taste handed down from generation to generation. The high technology of our processes allows us to offer a rich variety of products, maintaining unchanged the authenticity that has always distinguished Caseificio Caputo.